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The year 1824 saw the creation of a legend; when this pasticceria opened on Via Santa Maria alla Porta in Milan; at a crossroads that once signaled the entrance to ancient Roman Mediolanum. The Marchesi family’s handmade sweet creations swiftly gained a loyal following among the Milanese; and for two hundred years they have been building an extended family of loyal clients; generation by generation.With enticing text and delectable imagery; this volume explores the DNA of the Marchesi magic and the milestones of its history and heritage: From the iconic golden-brown holiday panettone that first put the pasticceria on the map; to the pastel packaging emblematic of the brand; from its tableside tea and coffee “rituals that elevate a caffeine break to an art form; to its elaborately hand-decorated multitier celebratory cakes.
ASSOULINE Pasticceria Marchesi: Savoring The Spirit Of Milan In Multi
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Pasticceria Marchesi: Savoring The Spirit Of Milan In Multi
The year 1824 saw the creation of a legend; when this pasticceria opened on Via Santa Maria alla Porta in Milan; at a crossroads that once signaled the entrance to ancient Roman Mediolanum. The Marchesi family’s handmade sweet creations swiftly gained a loyal following among the Milanese; and for two hundred years they have been building an extended family of loyal clients; generation by generation.With enticing text and delectable imagery; this volume explores the DNA of the Marchesi magic and the milestones of its history and heritage: From the iconic golden-brown holiday panettone that first put the pasticceria on the map; to the pastel packaging emblematic of the brand; from its tableside tea and coffee “rituals that elevate a caffeine break to an art form; to its elaborately hand-decorated multitier celebratory cakes.
