The Cuisine::pro® iD3® 8" chef's knife delivers professional-grade precision for everyday cooking tasks. Often referred to as a “Cook’s Knife,” the chef’s knife is the most indispensable tool in any kitchen. Ideal for slicing roasts, chopping vegetables, or mastering techniques like dicing, mincing, julienning, and chiffonade—this all-purpose knife offers exceptional control and performance. Engineered for precision and versatility, this knife features a wide, curved blade that supports a smooth rocking motion for precise, efficient cuts—ideal for executing advanced prep techniques with control and ease. Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2 Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle Engineered for Performance: Ice-hardened and tempered to 53 HRC on the Rockwell Hardness scale Balanced Construction: Crafted from one seamless piece of stainless steel and weighted for balance Handle Design: The asymmetric handle design and our exclusive MicroDot® Technology ensures a comfortable grip and safer knife control Built to Last: Backed by the Cuisine::pro® LIFETIME GUARANTEE.
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