With its exceptionally sharp blade and small scale, the Cuisine::pro® iD3® BLACK SAMURAI 3.5" paring knife is easy to maneuver and most commonly used for peeling fruits and vegetables, scoring or trimming meat, and deveining shrimp. With its compact, precision-ground blade, the paring knife is ideal for controlled trimming, peeling a slicing of delicate fruits and vegetables without bruising or tearing. Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2 Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle Innovative Design: Damascus-inspired blade features an antimicrobial, matte black ceramic coating and our exclusive MicroDot® Technology which assists with food release Engineered for Performance: Ice-hardened and tempered to 53 HRC on the Rockwell Hardness scale Balanced Construction: Crafted from one seamless piece of stainless steel and weighted for balance Handle Design: The asymmetric handle design and our exclusive MicroDot® Technology ensures a comfortable grip and safer knife control Built to Last: Backed by the Cuisine::pro® LIFETIME GUARANTEE
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