The Cuisine::pro® WOLFGANG STARKE 8" chef's knife delivers professional-grade precision for everyday cooking tasks. Often referred to as a “Cook’s Knife,” the chef’s knife is the most indispensable tool in any kitchen. Ideal for slicing roasts, chopping vegetables, or mastering techniques like dicing, mincing, julienning, and chiffonade—this all-purpose knife offers exceptional control and performance. Engineered for precision and versatility, this knife features a wide, curved blade that supports a smooth rocking motion for precise, efficient cuts—ideal for executing advanced prep techniques with control and ease. Premium Materials: Fully forged, German Stainless Steel 1.4116 Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle Engineered for Performance: Ice-hardened and tempered to 55 HRC on the Rockwell Hardness scale Durable Construction: Full tang construction with a full bolster Handle Design: Triple-riveted polymer handle has been contoured for control and balance Built to Last: Backed by the Cuisine::pro® LIFETIME GUARANTEE.