Color/Finish: Marseille Design Details: Braising Uses Both Wet And Dry Heats To Break Down Tough Cuts Of Meat And Tenderize Fresh Vegetables. A Braiser Is Perfect For Family Meals, Whether Used For A Hearty Pork Stew Or Side Dish Of Jasmine Rice. This Updated Kitchen Classic Enhances The Cooking Process By Evenly Distributing Heat And Locking In The Optimal Amount Of Moisture. With Ergonomic Handles And An Advanced Interior Enamel That Resists Chipping And Cleans Easily, Le Creusets Braisers Blend The Best Of The Past With The Latest Innovations In Comfort And Functionality. Ideal For 3-4 Servings. Features: Colorful, Long-Lasting Exterior Enamel Resists Chipping And Cracking; Interior Enamel Is Engineered To Resist Staining And Dulling; Sand-Colored Interior Enamel Makes It Easy To Monitor Food As It Cooks, Preventing Burning And Sticking; Oversized Handles Provide Even Weight Distribution And A Secure Grip; Ergonomic Composite Knobs Are Heat Resistant To 500F; Built-In Lid Stabilizers Provide A Secure, No-Slide Fit; The Lightest Weight Per Quart Of Any Premium Cast Iron Cookware Available; Can Be Used On Any Heat Source (Gas, Electric, Ceramic, Halogen, Induction, Oven, Outdoor Grills). Measures 10.9In X 13.8In X 4.6In; 2.25-Quart Capacity Dishwasher Safe; Oven-Safe To 500F; Compatible With All Stovetops Including Induction Made In France Your Account Will Be Credited Within 48 Hours After This Item Ships. The Account Credit Is Not Valid For Prior Purchases Or Balances And Must Be Used Within Sixty (60) Calendar Days After The Account Credit Is Deposited Into Your Account (The Account Credit Period). Upon Expiration Of The Applicable Account Credit Period Any Unused Account Credit Will Automatically Expire.
LE CREUSET Signature 3.5-quart Enameled Cast Iron Braiser In Marseille
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LE CREUSET 3.5-QT. SIGNATURE ENAMELED CAST IRON BRAISER
The enameled cast iron braiser is uniquely designed for maximum performance, transforming tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing; once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.
LE CREUSET SIGNATURE 3.5-QUART ENAMELED CAST IRON BRAISER
Nothing matches the even heat distribution and versatility of cast-iron cookware. This enameled braiser by Le Creuset delivers all of the benefits of cast iron while allowing you to safely let your dishwasher do the cleanup after you’re done cooking—no more steel-wool scrubbers! Ideal for oven-roasted chicken breasts, homemade lasagna, casseroles, side dishes and more, you'll find yourself reaching for this kitchen workhorse again and again. Ergonomic handles let you transfer the piece from stovetop and oven to dishwasher with ease, while the sand-colored interior makes it easy to monitor food as you're cooking. And, of course, the enameled exterior resists chipping and cracking to keep your cookware looking new.
