The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it's suitable for both stovetop and oven use.
LE CREUSET Signature 4.5-quart Round Enamel Cast Iron Dutch Oven In Cerise
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LE CREUSET SIGNATURE 4.5-QUART ROUND ENAMEL CAST IRON DUTCH OVEN
Nothing matches the even heat distribution and versatility of cast-iron cookware. This enameled French/Dutch oven offered by Le Creuset delivers all of the benefits of cast iron while allowing you to safely let your dishwasher do the cleanup after you’re done cooking—no more steel-wool scrubbers! Able to handle soups without scorching, sear meats perfectly, or bake bread and more, you'll find yourself reaching for this kitchen workhorse again and again. Oversized ergonomic handles let you transfer the piece from stovetop and oven to dishwasher with ease, and built-in lid stabilizers provide a secure, no-slide fit in the oven. The sand-colored interior makes it easy to monitor food as you're cooking, and the colorful enameled exterior resists chipping and cracking to keep your cookware looking new.
LE CREUSET 4.5-QT. SIGNATURE ENAMELED CAST IRON ROUND DUTCH OVEN
The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it's suitable for both stovetop and oven use.
