MESSERMEISTER

Oliva Elite 8-inch Scalloped Offset Knife In Metallic

Slice sourdough and brioche like a pro with the Oliva Elite 8” Offset Scalloped Bread Knife. The offset handle provides clearance for your knuckles and better leverage, while the scalloped serrations effortlessly slice through crusts and crumb alike. Ideal for breads, pastries, tomatoes, and citrus, this blade is a brunch essential. Forged from German stainless steel and paired with a beautiful, ergonomic olive wood handle, it’s the knife your morning loaf deserves. The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip The blades are heat treated and cooled to achieve a Rockwell of 57-58 The three-step, 15° Elite edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip Handcrafted in the historic cutlery capital of Solingen, Germany 100% Messermeister quality Hand-wash with warm water and a mild detergent; rinse and dry immediately Do not place in dishwasher Avoid cleaners containing bleach or citrus extracts.

The Messermeister Oliva Elite 8" Scalloped Offset Knife is extremely versatile. The offset feature of this knife provides maximum grip clearance between hand and cutting surface while providing optimal leverage and keeping knuckles out of harm's way. The scalloped blade cuts easily through crisp bread crusts without compressing the delicate interiors.