Using traditional methods and innovative techniques, this knife merges the past and present into an exceptional tool you can use every day. How it's made: The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. The hand-honed blade is finished with a true katana edge, an homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handle mirrors the beauty of the blade.Additional features: Hand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge. The CRYODUR blade is ice-hardened to Rockwell 63 SG2 with a core that's protected by two layers.Sizing information: 5.25". Stainless steel/wood Hand wash Made in Japan
MIYABI Artisan 5.25-inch Prep Knife In Multi
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Artisan 5.25-inch Prep Knife In Multi
Using traditional methods and innovative techniques, this knife merges the past and present into an exceptional tool you can use every day. How it's made: The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. The hand-honed blade is finished with a true katana edge, an homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handle mirrors the beauty of the blade.Additional features: Hand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge. The CRYODUR blade is ice-hardened to Rockwell 63 SG2 with a core that's protected by two layers.Sizing information: 5.25". Stainless steel/wood Hand wash Made in Japan