MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users.The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan
MIYABI Kaizen 3.5-inch Paring Knife In Black
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MIYABI KAIZEN 3.5-INCH PARING KNIFE
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users.The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan
MIYABI KAIZEN 3.5-INCH PARING KNIFE
This precision paring knife is a symbiosis of elegant design, the latest technology and centuries-old knife-making art. How it's made: The revolutionary VG10 super steel core is made with a 64-layer flower Damascus pattern. Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness. The double ice-hardened CRYODUR® blade offers remarkable sharpness and durability thanks to an innovative ice-hardening treatment. The blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degrees.Additional features: The black Micarta wood-textured handle is wonderfully balanced and features an engraved steel end cap.Sizing information: 12.1" x 3" x 1"; 3.5" blade; 0.4 lb. VG10 super steel/Micarta resin<br type="_moz"> Hand wash<br type="_moz"> Made in Japan<br type="_moz">