SPLASH WINES

The Artisan California Wines 6-pack

About The Vineyard: If California Were Its Own Country, It Would Be One Of The Leading Wine Producing Countries, Both In Quantity And Quality In The World. We’Re Fortunate Enough To Have This Amazing Wine Right In Our Proverbial Backyard. We Have Scoured The California Countryside Looking For Amazing Wineries That Make Truly Artisan Wines And We Have Selected 6 Favorites, 3 Reds And 3 Whites. With This 6-Pack, You Can Get One Bottle Of Each Or Double Up And Get 2 Bottles Each Of Either The Reds Or The Whites, If That’S Your Preference. Either Way, If You Are Craving Artisan California Wine, This Pack Has You Covered. Wine Offer #1 This Pack Features 6 Different Wines, 3 Reds And 3 Whites. You Can Get 1 Bottle Of Each In Our Mixed Pack Or Get 2 Bottles Of Each Bottle In The All-Red Or All-White Pack. 2017 Bougetz Cellars Parched. Napa Valley Cabernet Sauvignon Winemakers Notes:The 2017 Parched. Cabernet Sauvignon Is A Bordeaux Blend Consisting Of 80% Cabernet Sauvignon 9% Petit Verdot, 7% Cabernet Franc And 4% Malbec. The Fruit For This Wine Is Sourced Throughout The Napa Valley With A Good Mix Of Mountain Fruit Along With Valley Floor Fruit. The Wine Exhibits A Dark, Inky Red Color, With Notes Of Blackberry And Cassis On The Nose. Layered Well With Spice And Toasty Oak, This Medium To Full-Bodied Wine Will Be Quite Pleasant From The Start But Will Reward Short Term Cellaring. Harvest Notes:The 2017 Parched. Cabernet Sauvignon Is A Bordeaux Blend Consisting Of 80% Cabernet Sauvignon 9% Petit Verdot, 7% Cabernet Franc And 4% Malbec. The Fruit For This Wine Is Sourced Throughout The Napa Valley With A Good Mix Of Mountain Fruit Along With Valley Floor Fruit. The Wine Exhibits A Dark, Inky Red Color, With Notes Of Blackberry And Cassis On The Nose. Layered Well With Spice And Toasty Oak, This Medium To Full-Bodied Wine Will Be Quite Pleasant From The Start But Will Reward Short Term Cellaring. Harvest Date: September 15St, 2018 – October 29Th, 2018Appellation: Napa Valleybrix At Harvest: 25.1 -26.8Crush: De-Stemmed, 100% Whole Berryfermentation: 14-Day Fermentaging: 20 Months, With 50% New French Oak, 50% Once Usedalcohol: 14.5%Ph: 3.68Ta: 6.0 G/Lbottled: July 2019Case Production: 385 Caseswinemaker: Thomas Bougetz 2018 Pedroncelli Family Vineyards Petite Sirah Sonoma County, Dry Creek Valley Family Vineyard Sources:This Richly Flavored Grape, Long Known For Its Intense Characteristics, Has Been Grown Side By Side With Zinfandel In Dry Creek Valley For Over 100 Years. Petite Sirah Has Been Planted On Our Home Ranch Since The Early 1900S And Used In Our Zinfandel Production As A Key Part Of The Blend. The ‘Family’ Connection Is With Carol Bushnell, A Third-Generation Pedroncelli; Her Vineyard Has Been A Fruit Source Since The 1940S. The Resulting Blend Contains A Combination Of Fruit From Estate And Bushnell Vineyards. Winemaking:A Good Beginning Of The Vineyard Season Came With A Cool Summer, Even Temperatures, And An Even-Handed Growing Season. With The Cooler Temperatures, The Grapes' Ripening Was Slow And Protracted, Giving The Fruit The Desired ‘Hang Time’ For Great Development. The Vintage Shows Ripe Flavors, Bright Acidity, And Wonderful Aromatics. The Fruit Was Crushed Into Stainless Steel Tanks Where Frequent Pumping-Over Of The Juice During Fermentation Allowed The Young Wine A Substantial Increase In Extraction Of Color And Flavor. The Wine Was Aged For Sixteen Months In Small American Oak Barrels, With 35% New Oak. Tasting Notes: There Is Nothing ‘Petite’ About It. Our Full-Bodied And Full-Flavored Petite Sirah Is Very Aromatic With Ripe Berry, Black Plum, And Toasted Oak Notes. Rich With Black Cherry, Blueberry And Vanilla Follow. It Is Well Structured With Mild Tannins, Spice, And A Long Toasted Finish. It Has The Stuffing To Age Well Over Many Years. Appellation: Dry Creek Valley, Estate Vineyards, Sonoma Countycomposition: 100% Petite Sirahbarrel Aging: 16 Months In American Oakalcoh

About The Vineyard: If California Were Its Own Country, It Would Be One Of The Leading Wine Producing Countries, Both In Quantity And Quality In The World. We’Re Fortunate Enough To Have This Amazing Wine Right In Our Proverbial Backyard. We Have Scoured The California Countryside Looking For Amazing Wineries That Make Truly Artisan Wines And We Have Selected 6 Favorites, 3 Reds And 3 Whites. With This 6-Pack, You Can Get One Bottle Of Each Or Double Up And Get 2 Bottles Each Of Either The Reds Or The Whites, If That’S Your Preference. Either Way, If You Are Craving Artisan California Wine, This Pack Has You Covered. Wine Offer #1 This Pack Features 6 Different Wines, 3 Reds And 3 Whites. You Can Get 1 Bottle Of Each In Our Mixed Pack Or Get 2 Bottles Of Each Bottle In The All-Red Or All-White Pack. 2017 Bougetz Cellars Parched. Napa Valley Cabernet Sauvignon Winemakers Notes:The 2017 Parched. Cabernet Sauvignon Is A Bordeaux Blend Consisting Of 80% Cabernet Sauvignon 9% Petit Verdot, 7% Cabernet Franc And 4% Malbec. The Fruit For This Wine Is Sourced Throughout The Napa Valley With A Good Mix Of Mountain Fruit Along With Valley Floor Fruit. The Wine Exhibits A Dark, Inky Red Color, With Notes Of Blackberry And Cassis On The Nose. Layered Well With Spice And Toasty Oak, This Medium To Full-Bodied Wine Will Be Quite Pleasant From The Start But Will Reward Short Term Cellaring. Harvest Notes:The 2017 Parched. Cabernet Sauvignon Is A Bordeaux Blend Consisting Of 80% Cabernet Sauvignon 9% Petit Verdot, 7% Cabernet Franc And 4% Malbec. The Fruit For This Wine Is Sourced Throughout The Napa Valley With A Good Mix Of Mountain Fruit Along With Valley Floor Fruit. The Wine Exhibits A Dark, Inky Red Color, With Notes Of Blackberry And Cassis On The Nose. Layered Well With Spice And Toasty Oak, This Medium To Full-Bodied Wine Will Be Quite Pleasant From The Start But Will Reward Short Term Cellaring. Harvest Date: September 15St, 2018 – October 29Th, 2018Appellation: Napa Valleybrix At Harvest: 25.1 -26.8Crush: De-Stemmed, 100% Whole Berryfermentation: 14-Day Fermentaging: 20 Months, With 50% New French Oak, 50% Once Usedalcohol: 14.5%Ph: 3.68Ta: 6.0 G/Lbottled: July 2019Case Production: 385 Caseswinemaker: Thomas Bougetz 2018 Pedroncelli Family Vineyards Petite Sirah Sonoma County, Dry Creek Valley Family Vineyard Sources:This Richly Flavored Grape, Long Known For Its Intense Characteristics, Has Been Grown Side By Side With Zinfandel In Dry Creek Valley For Over 100 Years. Petite Sirah Has Been Planted On Our Home Ranch Since The Early 1900S And Used In Our Zinfandel Production As A Key Part Of The Blend. The ‘Family’ Connection Is With Carol Bushnell, A Third-Generation Pedroncelli; Her Vineyard Has Been A Fruit Source Since The 1940S. The Resulting Blend Contains A Combination Of Fruit From Estate And Bushnell Vineyards. Winemaking:A Good Beginning Of The Vineyard Season Came With A Cool Summer, Even Temperatures, And An Even-Handed Growing Season. With The Cooler Temperatures, The Grapes' Ripening Was Slow And Protracted, Giving The Fruit The Desired ‘Hang Time’ For Great Development. The Vintage Shows Ripe Flavors, Bright Acidity, And Wonderful Aromatics. The Fruit Was Crushed Into Stainless Steel Tanks Where Frequent Pumping-Over Of The Juice During Fermentation Allowed The Young Wine A Substantial Increase In Extraction Of Color And Flavor. The Wine Was Aged For Sixteen Months In Small American Oak Barrels, With 35% New Oak. Tasting Notes: There Is Nothing ‘Petite’ About It. Our Full-Bodied And Full-Flavored Petite Sirah Is Very Aromatic With Ripe Berry, Black Plum, And Toasted Oak Notes. Rich With Black Cherry, Blueberry And Vanilla Follow. It Is Well Structured With Mild Tannins, Spice, And A Long Toasted Finish. It Has The Stuffing To Age Well Over Many Years. Appellation: Dry Creek Valley, Estate Vineyards, Sonoma Countycomposition: 100% Petite Sirahbarrel Aging: 16 Months In American Oakalcoh