A compact, versatile Dutch oven is crafted in France from premium cast iron for exceptional heat retention and distribution, with a smooth enamel interior. The heavyweight, tight-fitting lid with self-basting spikes helps retains moisture for more flavorful results, and the secure, easy-grip handles allow for effortless transfer to and from the oven, even while wearing mitts. Suitable for all cooktops, this kitchen workhorse doesn't require seasoning and is easy to clean.
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First seen in May 2020
STAUB Enameled Cast Iron 4-qt. Round Cocotte In Cherry
$350 to $370
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