These gently smoked wild sardines are harvested in the Bay of Biscay, off the coast of Galicia, Spain. Each sardine is gently steamed, then deboned by hand. This process produces an especially tender texture with zero fishiness. Galicia's famed estuaries produce some of the finest seafood in the world. Tinned Smoked Sardines in Olive Oil by Terrain at Anthropologie
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First seen in Oct 2025
TERRAIN Tinned Smoked Sardines
$22
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Product Details
Tinned Smoked Sardines
These gently smoked wild sardines are harvested in the Bay of Biscay, off the coast of Galicia, Spain. Each sardine is gently steamed, then deboned by hand. This process produces an especially tender texture with zero fishiness. Galicia's famed estuaries produce some of the finest seafood in the world. Tinned Smoked Sardines in Olive Oil by Terrain at Anthropologie
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