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This chef's knife features a stainless steel blade made to Master Bladesmith Bob Kramer's exacting standards, maximizing curves, balance and utility. How it's made: This knife is hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened CRYODUR blade delivers scalpel-like sharpness, stays sharper longer and can withstand more sharpening over its lifespan.Additional features: This knife features a stunning black linen Micarta handle and wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Exquisite to hold and behold, the handle features a decorative center pin handcrafted in Kramer's Washington workshop.Sizing information: 1.9 lb.; 17" x 5" x 2"; 10-inch blade. Traditional 3-step hand sharpening Double-tapered blade and tang SG2 micro-carbide powder stainless steel Hand wash Handcrafted in Japan

Zwilling Bob Kramer Euroline Damascus Collection 10-inch Chef's Knife In Stainless Steel
Zwilling Bob Kramer Euroline Damascus Collection 10-inch Chef's Knife In Stainless Steel
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First seen in Sep 2024

ZWILLING
Bob Kramer Euroline Damascus Collection 10-inch Chef's Knife In Stainless Steel

$490
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Zwilling Bob Kramer Euroline Damascus Collection 10-inch Chef's Knife In Stainless Steel
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$490
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Product Details
Zwilling Bob Kramer Euroline Damascus Collection 10-inch Chef's Knife In Stainless Steel

Bob Kramer Euroline Damascus Collection 10-inch Chef's Knife In Stainless Steel

This chef's knife features a stainless steel blade made to Master Bladesmith Bob Kramer's exacting standards, maximizing curves, balance and utility. How it's made: This knife is hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened CRYODUR blade delivers scalpel-like sharpness, stays sharper longer and can withstand more sharpening over its lifespan.Additional features: This knife features a stunning black linen Micarta handle and wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Exquisite to hold and behold, the handle features a decorative center pin handcrafted in Kramer's Washington workshop.Sizing information: 1.9 lb.; 17" x 5" x 2"; 10-inch blade. Traditional 3-step hand sharpening Double-tapered blade and tang SG2 micro-carbide powder stainless steel Hand wash Handcrafted in Japan

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