Forged in Germany from a single piece of high-carbon stainless steel and fitted with an ergonomically curved three-rivet handle, this versatile santoku knife allows you to prepare meat, fish and vegetables with improved precision, safety and comfort. Best used in a chopping motion, the broad blade features an especially sharp cutting edge—precision-honed and laser-controlled to a 10° angle on each side—that can be sharpened in full from bolster to tip.The raised handle provides knuckle clearance for easier slicing. 16 1/2" x 2 3/4" x 1 1/2" with 5 1/2" blade. SIGMAFORGE® knife forged from one single piece of steel. FRIODUR® blade is ice-hardened to -57 Rockwell Hardness for long-lasting sharpness and resilience. Full tang. Hand sharpened and polished. Stainless steel blade with polymer handle. Dishwasher-safe. By ZWILLING J.A. Henckels; made in Germany.
ZWILLING J.a. Henckels Santoku Knife In Silver
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J.a. Henckels Santoku Knife In Silver
Forged in Germany from a single piece of high-carbon stainless steel and fitted with an ergonomically curved three-rivet handle, this versatile santoku knife allows you to prepare meat, fish and vegetables with improved precision, safety and comfort. Best used in a chopping motion, the broad blade features an especially sharp cutting edge—precision-honed and laser-controlled to a 10° angle on each side—that can be sharpened in full from bolster to tip.The raised handle provides knuckle clearance for easier slicing. 16 1/2" x 2 3/4" x 1 1/2" with 5 1/2" blade. SIGMAFORGE® knife forged from one single piece of steel. FRIODUR® blade is ice-hardened to -57 Rockwell Hardness for long-lasting sharpness and resilience. Full tang. Hand sharpened and polished. Stainless steel blade with polymer handle. Dishwasher-safe. By ZWILLING J.A. Henckels; made in Germany.